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Kyoto Prefecture · Fushimi-ku, Kyoto (From Tokyo: approx. 2 h 10 min–2 h 40 min · bullet train)

A seasonal occasion at Jonangu to eat the seven spring herbs and pray for health and protection from illness

Jonangu Nanakusa-gayu Day

An illustration themed around Jonangu’s Nanakusa-gayu Day
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Festival information

EVENT INFORMATION
Season / frequency
Every year on February 11 / Every year
Location
Jonangu
Area
Kyoto Prefecture・Fushimi-ku, Kyoto(From Tokyo: approx. 2 h 10 min–2 h 40 min · bullet train)Prefecture-level estimate to a main station or airport, not the venue. Airport access, check-in and onward travel are extra; remote areas and islands can take much longer.
Features
Highlights and activities
Wishes behind the festival
Participation / viewing
Open to public participation
Participation fee
Seven-herb rice porridge: 500 yen per bowl (price may change)
Last updated
2026/11/13

An annual event at Jonangu where the seven spring herbs are offered before the kami, and people eat nanakusa-gayu and pray for health and protection from illness.

About Jonangu Nanakusa-gayu Day

Jonangu’s Nanakusa-gayu Day is an event where the seven spring herbs are offered before the kami, and people pray for health and protection from illness while eating rice porridge made with the herbs.

Inspired by the Wakana chapters of The Tale of Genji, it preserves the traditional custom of eating the seven herbs.

Nanakusa-gayu is served to visitors, making this a Jonangu event that marks the change of seasons.

Festival highlights

The highlights are the seven spring herbs: seri, nazuna, suzuna, suzushiro, hotokenoza, gogyo, and hakobera.

The seven herbs, including those grown and harvested in the Jonangu Shrine Garden, are used in the nanakusa-gayu and also offered before the kami.

A distinctive feature of the event is that eating the herbs is associated with prayers for health, protection from illness, and longevity.

A seasonal occasion at Jonangu to eat the seven spring herbs and pray for health and protection from illness

What to expect

At the event, the traditional seven spring herbs are offered before the kami, and nanakusa-gayu is prepared.

Porridge made with herbs, including those grown and harvested in the Jonangu Shrine Garden, is served to visitors.

Eating the porridge and praying for health, protection from illness, and longevity connects the meal with prayer.

How to take part

Seven-herb rice porridge is served to general shrine visitors.

This event involves offering the seven herbs of spring before the kami and eating seven-herb rice porridge to pray for good health throughout the year.

Seven-herb rice porridge is listed at 500 yen per bowl, though the price may change.

Seven-herb rice porridge is served to general shrine visitors.

One bowl of seven-herb rice porridge costs 500 yen, though the price may change.

No information about reservations or applications is provided.

Location and access

Venue and address

Jonangu Shrine, 7 Nakajima Tobarikyucho, Fushimi-ku, Kyoto City, Kyoto Prefecture

Train and bus

Karasuma Subway Line: Get off at Takeda Station and walk 15 minutes / Kintetsu Kyoto Line: Get off at Takeda Station and walk 15 minutes / City bus: Get off at “Jonangu Higashiguchi” and walk 3 minutes / From the Hachijo Exit of Kyoto Station, take the Kyoto Rakunan Express (R'EX Bus) on weekdays and get off at “Jonangu-mae” (service is currently suspended on Saturdays, Sundays, and public holidays)

Parking

100 regular cars, 10 buses

Address 7 Nakajima Tobarikyu-cho, Fushimi-ku, Kyoto, Kyoto 612-8459

Dates and season

Season

Every year on February 11

Frequency

Every year

Accommodation and hotels PR

Showing nearby accommodation.

Prices and availability are current at the time of retrieval. For multi-night stays, only the first night’s price is shown. Confirm the final price and directions to the venue with the booking provider. Select your dates again when using the area search link. Search area: within 3 km of Central Kyoto Prefecture / Fushimi-ku, Kyoto (the search is not centered on the festival venue)

Tips for your visit

Wheelchair access is available.

The parking lot and are level, and there is a ramp in front of the .

Assistance is required inside the Rakusuien Garden in the . A wheelchair-accessible toilet is also available.

Nearby attractions

Places near the venue include Kikusui Wakami, Kyoto Prefectural General Exhibition Hall (Kyoto Pulse Plaza), Anrakujuin Temple, and Fushimi Chikara no Yu.

According to the published information, Kikusui Wakami is 0.0 km in a straight line from Jonangu; Kyoto Prefectural General Exhibition Hall and Kyocera Gallery, among other places, are 0.6 km away; and Anrakujuin Temple and Fushimi Chikara no Yu are 0.8 km away.

These are some options to consider when visiting the surrounding area along with the event.

Origins and History of Jonangu Nanakusa-gayu Day

The custom of eating nanakusa-gayu is said to date back to the Heian period.

At Jonangu, it is held every year on February 11, close to the seventh day of the first month of the lunar calendar.

Inspired by the Wakana chapters of The Tale of Genji, it is passed down as an event where the seven spring herbs are offered before the kami and people pray for health, protection from illness, and longevity.

Official information

城南宮公式サイト:Jonangu official website

Jonangu Nanakusa-gayu Day at a Glance

Jonangu’s Nanakusa-gayu Day is an event where the seven spring herbs are offered before the kami, and people eat nanakusa-gayu and pray for health and protection from illness.

Some of the seven herbs used are grown and harvested in the Jonangu Shrine Garden, and they are also served to visitors.

This event connects the season with prayer through the tradition of eating nanakusa-gayu, passed down since the Heian period, and its association with the Wakana chapters of The Tale of Genji.

#Eat#Paid#Open to general participation

Japanese Festivals.jp Editorial Team

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Article updated: 2026/11/13

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